We love roasting marshmallows, on a recent rainy day I decided to try making
S'mores in our oven, not sure if the marshmallows would turn out toasty enough but I gave it a go and they did!
They are so delicious I had to share.
S'mores in our oven, not sure if the marshmallows would turn out toasty enough but I gave it a go and they did!
They are so delicious I had to share.
I first laid out our graham cracks sticks on parchment paper in a glass pie dish, covered them
in white chocolate chips (dark chocolate worked well too) then split each marshmallows in
half and topped the dish. Bake until marshmallows are golden, let cool 5 minutes.
Cut and serve and be ready for a sugar high.
in white chocolate chips (dark chocolate worked well too) then split each marshmallows in
half and topped the dish. Bake until marshmallows are golden, let cool 5 minutes.
Cut and serve and be ready for a sugar high.
This is a really simple recipe, easy enough for kids of all ages to be a part of making and
was a hit at our recent slumber party too!
ENJOY!
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Looks so yummy!
ReplyDeleteI am totally going to make these this way!
ReplyDeleteSeriously YUM- oh how I NEED to make this.
ReplyDeleteYUM, need I say more? Linking up from Five Little Chefs! Now following.
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These look amazing! I will be giving this a try this winter because my kids love s'mores (and so do I), but we don't get many chances to make them.
ReplyDeleteThis looks awesome!
ReplyDeleteOh my goodness. I have showed this to my American husband with my best 'please can we have this' face!
ReplyDeleteMollyxxx