Food Fridays: Chocolate Chip Cookies Revised

I thought I'd never see they day that I revise my favorite chocolate chip cookie recipe that I worked over 3 years on recipe but it happened, in a moment of complete cookie craving I made a batch knowing that there wasn't any white sugar in the house or enough eggs, so I improvised with what I had and the kiddos can't stop asking for them, today was batch #3 with my new recipe and they were soft and chewy, ooey and gooey bites of perfection.

If you notice in my recipe I'm not too picking on putting the ingredients in any particular order, as long as you cream the butter and sugars together  first in the electric mixer, all the remaining ingredients can be added in any order or all at the same time. I add my egg in last, mostly because I like to eat taste test the raw dough first before add it. I also didn't put salt on the recipe card, it's already in the butter but I do like to add 1/2 teaspoon to them sometimes but it's not necessary unless you prefer a saltier cookie and you can also decrease the amount of cinnamon in the recipe 1/2 tablespoon if you not a huge cinnamon fan like myself.

This is a must try, I don't know how I'm going to control myself from making another batch right now!


1 comment:

  1. This looks great.There are some great ones that I need to try.Kids will really enjoy this cookies.I will try this.You presentation is also good.Thank you so much for this wonderful recipe.


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